Reyes Mezcaleria Menu (2025 Update)
Reyes Mezcaleria, a vibrant Mexican restaurant located in Orlando, FL, offers a unique dining experience with a blend of cocktails, breakfast, and brunch options. This trendy spot caters to vegan diets and provides a comfortable, casual atmosphere with outdoor seating and free Wi-Fi. The menu boasts authentic Mexican flavors crafted by Chef Wendy, with standout dishes like the pork Chamorro wrapped in banana leaf. Customers rave about the visually appealing presentation of the plates and the attentive service from the staff. From the delicious drinks like the "strawberry AF" to the flavorful ceviche and duck enchiladas, Reyes Mezcaleria excels in delivering a memorable culinary experience. With happy hour specials, full bar, and covered outdoor seating, this Asian-owned gem is a must-visit for those seeking a taste of Mexico with a modern twist.
DINNER
CHIPS & SALSA
salsa roja, salsa verde
GUACAMOLE
pickled red onion, cotija cheese
ELOTE
grilled florida sweet corn, lime aioli, cotija, chipotle powder, tajin
EL MELON
creamy goat cheese, honeydew, marinated & roasted tomato, red onion, petite greens, cucumber, chiquitanas, tomatillo vinaigrette
TOSTADA DE BATATA
roasted sweet potato, black beans, pepita salsa macha, lime aioli
QUESO FUNDIDO
oaxacan queso baked in a hot cast iron skillet, pico de gallo, grilled flour tortillas
TAMAL
masa wrapped cultivated mushrooms, squash blossom, poblano, panela, salsa verde, red onion, cilantro
BARBACOA BLANCA
slow cooked lamb leg wrapped in banana leaf, red onion, cilantro, salsa cruda
SONORAN CRISPY SNAPPER
cerveza battered & fried snapper, shaved cucumber, red onion, cilantro, petite greens, toasted pepita, creamy serrano aioli
CARNE ASADA
creekstone farms prime flank steak, salsa borracha, cippolini onion, roasted serrano, cilantro
CILANTRO RICE
jasmine rice, cilantro olive oil
STEWED BEANS
slow cooked black beans, mexican sofrito
ENSALADA REYES
romaine lettuce, la diosa verde dresssing, house garlic croutons, cotija cheese
FRIED YUCA
crispy fried yuca, lime aioli
ESQUITES
florida sweet corn, poblano, hominy, pearl onion, lime aioli, cotija cheese
ROASTED RAINBOW CARROTS
hominy-sweet potato puree, pepita, lemon
CHARRED CABBAGE
herbed crema, sesame salsa macha
CEVICHE
citrus cured snapper, red onion, heirloom tomato, cucumber, orange, hearts of palm dressed in yellow pepper water
PULPO AL PASTOR
seared spanish octopus, pineapple, avocado sala verde, cilantro
AGUACHILE NEGRA
argentine red shrimp, serrano-cucumber water, squid ink, red onion, avocado, cucumber, wheat chicharron
KAMPACHI AGUACHILE
poblano salted yellowtail, fennel, cucumber, cilantro, red onion, avocado, hibiscus aguachile
ARROZ A LA TUMBADA
fresh catch, cedar key clams, bay scallops, jupiter rice, guajillo broth, heirloom tomato, yuca, red onion, cilantro
POLLO A LA TALLA
joyce farms heritage smoked half chicken glazed with guajillo & poblano sauces, sauteed yuca & escabeche onion, garlic broccolini
BONE IN RANCHERO
bone in new york strip, chile guero, queso suizo, roasted cauliflower, artichoke puree
CHILE RELLENO
roasted poblano stuffed with beans, oaxacan queso & grilled corn, cerveza battered, chipotle sauce, rice
NEW ZEALAND HALF RACK OF LAMB
pepita & pistachio crusted, black bean tlacoyo, braised red cabbage, guajillo demiglace
FRESH CATCH VERACRUZ
pan seared fresh catch, roasted tomatoes, spanish olives, capers, spicy carrot escabeche, cilantro rice
DUCK ENCHILADAS DE MICHOACAN
queso fresco & chihuahua cheese enchiladas, chile rojo, seared duck breast, spicy carrot escabeche
ALBONDINGAS DE TOFU
vegan "meatballs," robust tomato sauce, roasted potatoes
MEDITERRANEAN SEABASS PIBIL
pibil marinated whole seabass roasted in banana leaf, served with pickled onion, cilantro rice, corn tortillas
PARILLADA MIXTA
serves two oz grilled new york strip steak, argentine red shrimp, chicken thighs, roasted mushrooms, esquites, roasted tomatoes, corn tortillas, rice & beans, crema
CHIPS & SALSA
GUACAMOLE
fresh avocado, red onion, serrano, tomato, pickled onion, cotija cheese
CEVICHE
citrus cured snapper, red onion, heirloom tomato,cucumber, orange, hearts of palm dressed in yellow pepper water
TAMAL
masa wrapped slow roasted pork, salsa roja, heirloom tomato, red onion
CHILE CON POLLO
slow cooked chicken, salsa verde, queso fresco, red onion, rice & beans
SONORAN CRISPY FISH
cerveza battered and fried red snapper, shaved cabbage, pickled red onion creamy serrano aioli, rice & beans.
CHURROS
traditional churros tossed in cinnamon & sugar, served with seasonal fruit compote & caramel
CHOCOLATES DE LA CASA
SEASONAL FLAVORS AVAILABLE each
GUERA CAKE
layers of flan and tres leches cake topped with pecan cookie crumble, soaked in three milks
YUCATAN CEMITA
pan seared wild caught swordfish, cabbage slaw, lime aioli, brioche, fried yuca
MEXICAN COBB
grilled all natural chicken breast, quinoa, esquites, pico de gallo, cotija cheese, avocado, cucumber, artisan greens, lemon oregano vinaigrette
CHICKEN QUESADILLA
grilled chicken, oaxaca cheese, crema, salsa roja, rice & beans
FLAUTAS
chorizo & potatoes rolled in crispy corn tortillas topped with salsa verde, heirloom tomato, cotija cheese and cabbage, rice & beans
BEEF EMPANADAS
ground beef empanadas, crema, salsa roja, rice & beans
CHILE RELLENO
roasted poblano stuffed with beans, oaxacan queso and grilled corn, cerveza battered & fried, chipotle sauce, rice
CILANTRO RICE
jasmine rice, cilantro, olive oil
STEWED BEANS
slow cooked black beans, mexican sofrito
FRIED YUCA
crispy fried yuca, lime aioli
ESQUITES
florida sweet corn, poblano, hominy, pearl onion, lime aioli, cotija cheese
ENSALADA REYES
romaine lettuce, la diosa verde dresssing, house garlic croutons, cotija cheese